- Ingredients
- 200g (7 oz) cooking chocolate
- 3 x Mars bars (these will need to be chopped up)
- 90g (3 ½ oz) unsalted butter
- 260g (9 oz) Rice Krispies
- 2 table spoons of golden syrup
1
Melt the cooking chocolate in a bowl over a pan of simmering water. (not boiling)
2
Melt the butter in a pan, add the chopped mars bars.
3
Add the golden syrup then start mixing in the cereal mixing well. Spoon into muffin tray (or cake cases).
4
Cover with chocolate and leave to set. 
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