Sarah & Joseph's Cookery Corner
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Tuesday, 16 April 2013
Chocolate Banana Bread
Ingredients:-
1 cup
margarine, softened
2 cups
white sugar
4
eggs
6
bananas, mashed
2 teaspoons
vanilla extract
3 cups
all-purpose flour
2 teaspoons
baking soda
1/4 cup
unsweetened cocoa powder
1 cup
lite sour cream
1 cup
semisweet chocolate chips
Directions
Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.
In a large bowl, cream together margarine, sugar and eggs. Stir in bananas and vanilla. Sift in flour, baking soda and cocoa; mix well. Blend in sour cream and chocolate chips. Pour batter into prepared pans.
Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of a loaf comes out clean.
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